Kazuwa Trivia: “NATTO”

“NATTO” – the infamous Fermented Soybeans of Japan

  • Cholesterol Free
  • High Fiber and probiotics
  • Good source of Protein
  • Low Sodium
  • Rich in Vitamin K2 and B2

But its taste and appearance may be off-putting to some. Here at KAZUWA we have different ways on how you will love the taste of it.

COME AND EXPERIENCE OUR NATTO MAKI.

Kazuwa PH